Weight & Volume Chargeable Weight 350 g Note Weights are increased for some items where volumetric measurements result in a higher chargeable weight per carrier guidelines. Description Ryvita Dark Rye Crisp Bread 250G x 1 Pack Wholegrain Rye Crispbread Find lots more recipes and ideas at ryvita.co.uk or share your latest creation using #ryvitaThe Prince’s Countryside Fund Ryvita® Crispbread. Load up your lunch. Say bye to stodgy sandwiches & have a lighter lunch with more crunch. Ryvita crispbreads are packed full of wholegrain goodness and are perfect for topping & scoffing! Good so you don’t have to. Crunch time. Enjoy a light, British baked wholegrain RYVITA® packed full of goodness Why not also try our RYVITA® Thins Made to dunk, dip & share and available in tasty flavors for munching like Rosemary & Sea Salt. By Appointment to His Majesty King Charles III Manufacturers of Crispbreads The Jordans & Ryvita Co. Biggleswade, Bedfordshire Pack size: 250G Low in Saturated Fat Natural Source of Iron, Magnesium & Zinc High in Fibre Ingredients Wholegrain Rye Flour, Rye Flour, Salt, Made with 92g of Wholegrain Rye Flour per 100g of product Allergy Information May also contain: other Gluten sources, Sesame Seeds. For allergens, including Cereals containing Gluten, see ingredients in bold. Number of uses Approximately 23 slices per pack Net Contents 250g ℮ Preparation and Usage Load Up Your Lunch Say bye to stodgy sandwiches & have a lighter lunch with more crunch. Additives Free From Artificial Colours Typical Values Per 100g % RI* Per 100g Per Slice (10.5g) % RI* Per Slice Energy 1475kJ 155kJ – 349kcal 37kcal 2% Fat 0.9g 0.1g <1% – of which saturates 0.2g 0.02g <1% Carbohydrate 67.5g 7.1g 3% – of which sugars 2.6g 0.3g <1% Fibre 14.3g 1.5g Protein 10.6g 1.1g 2% Salt 0.93g 0.10g 2% Magnesium 96.2mg 26% Iron 2.8mg 20% Zinc 2.1mg 21% Typical Values – – – – *Reference Intake of an average adult (8400kJ/2000kcal) – – – – Approximately 23 slices per pack – – – –
